Department

Broth-based Recipes
Maultaschen are a traditional German dish, particularly popular in the region of Swabia, consisting of large, square pockets of dough filled with a savory mixture. The filling is typically made with minced meat, smoked meat, spinach, bread crumbs, onions, and seasoned with various herbs and spices.
Maultaschen: Stuffed pasta in broth or pan-fried.
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Coconut Curry Wonton Soup is a delightful all-season dish featuring a rich and creamy coconut broth infused with red Thai curry paste. This hearty soup combines the flavors of aromatic onions and garlic, sweet and spicy curry, nourishing chicken broth, and smooth coconut milk.
Coconut Curry Wonton Soup
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